FINO, located within The Andrews Hotel, is adjacent to the lobby. The restaurant offers exquisite Italian cuisine, skillfully and creatively prepared using fresh California ingredients. The menu caters to a wide range of tastes. The inviting ambiance is created by high ceilings, arched windows, a cozy fireplace, a rich mahogany bar, and an open kitchen.
Established in 1989, Fino is a family-owned and operated restaurant. The skilled and professional staff ensures that the menu, crafted with fresh farmer’s market ingredients, caters to diverse palates.
